Poem 93 of 230: ONE-POT COOKING
While living as a bachelor,
I’ve cooked in just one pot -
Cast-iron with a wooden handle,
It can hold quite a lot:
In locally-grown rapeseed oil,
Sweat onions a while -
Adding mushrooms, veggie instant-soup,
And greens to the pile;
Then, with this vegan-mix nearly done,
Add oats, spice, and canned beans.
While living as a bachelor,
I’ve cooked in just one pot -
Cast-iron with a wooden handle,
It can hold quite a lot:
In locally-grown rapeseed oil,
Sweat onions a while -
Adding mushrooms, veggie instant-soup,
And greens to the pile;
Then, with this vegan-mix nearly done,
Add oats, spice, and canned beans.
Served with some toast plus tomato sauce,
To an end, it's a means.
To an end, it's a means.
(C) David Franks 2003
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| From one cast-iron pot; 2/1/2012 |
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| New pot and slightly different way; 31/1/20 |
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| With the addition of oats, pottage; 20/10/20 |
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| One-pot potato stew/mash: with fresh mint, after giving my pot-plant a hair cut! 17/2/21 |
